Colette, invites us to her kitchen and shows us how to cook a healthy vegetarian Mediterranean summer dish which goes with any kind of lemony salad. For each cup of brown lentils, half cup of regular rice. Cut the onions 3 to 4 into wings fry into vegetable oil till red and you can put them on the top of the mixture of lentils and rice once they are cooked. Enjoy It, it is yummy!