Best way to break a fast is to start with a soup! Marta's Vichyssoise's recipe is healthy and easy to make!
4 large leeks
2 medium potatoes
300 ml chicken stock
150 ml cream
salt and pepper
chives or aprsley for garnish
Start by sautéeing the vegetables, previously cut into squares. After
about 5 minutes, add salt and pepper and the stock and let it boil
until the potatoes are tender. Thn let it cool, add the cream and
Serve very cold!
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This week Marta shows us how to cook a delicious roast chicken with dried fruits and Chipotle sauce!
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Today Marta teach you how to prepare a South American dish called ceviche!
Are you looking for a fantastic and delicious compliment to your meal?